We are an educational institution and we are seeking a dedicated and hardworking Kitchen Steward to join our existing professional team. The ideal candidate will play a crucial role in maintaining cleanliness, organization, and efficiency in the kitchen.

QUALIFICATIONS

• Diploma or certificate in Food and Beverage Management
• 2-3 years of experience working in a school kitchen is A MUST
• Food Safety Knowledge
• Excellent communication skills, both oral and written
• Able to work well and meet strict deadlines with minimum supervision
• Analytical mind and Problem-solving skills

REQUIREMENTS & RESPONSIBILITY

• Cleaning and sanitizing kitchen equipment, utensils, and work areas
• Assisting chefs and kitchen staff with basic food preparation tasks
• Proper waste disposal and ensuring hygiene standards are maintained
• Organizing and storing kitchen supplies efficiently
• Ensuring compliance with health and safety regulations
• Previous experience as a kitchen steward in a school environment or in a similar role is an advantage
• Ability to work in a fast-paced environment
• Strong teamwork and communication skills
• Good hygiene and cleanliness standards
• Willingness to work flexible hours, including weekends
• Communicates with the management team regularly regarding kitchen operations, and report problems on time.
• Make sure that all food leaving the kitchen is checked for quality, quantity, temperature, and presentation

How to Apply

Interested and qualified candidates should forward their CV to: using the position as subject of email on or before 31st May, 2025.

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